This is goood. Very sour, acidic, tasty, gets your juices flowing! And totally (awesome!) raw. Suits a paleo person well indeed. Easy to prepare, inspiration from Okriina in Vegaanikahvila. Cheers, mate!
Raw Rhubarb Mess
- 0,5 litres or 7 or so stacks of rhubarb
- cinnamon, cardamom
- a pinch of salt
- a splur of coconut milk
- a little water
- 2 Tbsp chia seeds
- vanilla stevia
Remove the “bad” ends from the rhubarb stalks, you may also peel them if you like, I didn’t. Chop them up in the blender, blend until rough. Add a little water and some more coconut milk, season. Mix again and move into a bowl. Add the chia seeds and mix again, let it in the fridge until a gelé has formed (not too much, unless you prefer it: you may also need to add some more chia). Serve with coconut milk or organic whole fat cream. Can’t be bad?
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