…also on my plate! But only if they’ve led a happy life. And at the organic pig farm, Säästöpossu in Karkkila, they have. We drove to Karkkila last Friday to pick up 20 kilos of organically raised pork and can’t say I’d regret: the minced pork meat is fatty and delicious as well as the charming cutlets. The ribs are just waiting in the freezer to get grilled and the roasts are waiting to be put into an Eco-Pot to transform them into some breath takingly tasty Carelian roast! And look at these pigs: no signs of apathy.
If you’d like to get your own organic piggies, check out Luomupossu.fi.