Again the applause go for Aletheia for figuring out this one: how to get some sour cream while following paleo to go with some veggie chips, cold-smoked salmon or taco wraps (in a lettuce, naturally). Well, it’s easy. The taste isn’t quite as the original but serves as a dip brilliantly! Tested with some… err… potato chips *withdraws to a corner to do some SHAME time*
Sour Cream for Paleo People
- two handfuls of cashew nuts (soaked)
- one handful of organic sauerkraut
- dash of lemon juice
- salt, pepper
- dried or fresh dill
Let cashews soak in water for at least a half an hour. Pour away the water and put the cashews and sauerkraut in a blender. Add lemon juice and season with salt and pepper, mix. Add dill and check the taste. I had to add some water to make it mix well but didn’t ruin anything, made it a bit more moist.
If you’ll try this and come up with some awesome ideas to utilize it, please share!
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